Saturday, December 20, 2008

Malaysian Sweet Dough

This is how you can make your sweet dough.Very easy to prepared with simple and basic ingredients:

  • Bread flour = 7 kg
  • Sugar = 1.4 kg
  • Dry yeast = 145 gm
  • Bread Improver = 105 gm
  • Salt = 105 gm
  • Egg = 11pcs
  • Cold water = 3.2 kg

1 comments:

domain registration india June 30, 2011 at 9:22 PM  

Nice tips for Malaysian sweet dough.
I will try this once.

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