Simple Bread Design-Slippers Bread
Step 1
Roll your dough to flatten its surface.Remember not to roll too thick.
This is the place where we can share our knowledge and interest about bread and pastry.
This post will show you what you need and how to make sausage bun in just 3 step.What you need is one piece of 50grams sweet dough and sausage.First you need to roll the dough like picture below.
This design is only a guide for you and in the end,its up to you to dress or turn this bread design to whatever you desire.This design usually used for Cheese Twist Bread,Corn Twist Bread or Tuna Twist Bread.To complete this bread design,you will need 3 pieces of sweet dough.You also can use sour dough if you like however each pieces should not more than 60gm.This is because it can get really big when it proofed.
Today i want to show you another simple bread design that i know,sausage delight.What you need is a dough preferably 45gm or 50gm,a roller,sausage and kitchen scissor.
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